Recipe: Meshana Skara
Meshana Skara, which translates to “mixed grill”, is a beloved Bulgarian feast, typically found at gatherings and celebrations. This platter combines a variety of grilled meats, often including kebapche, kyufte (meatballs), pork steak, and skewers, offering a symphony of flavors and textures. Meshana Skara Recipe: Prep Time: 30 minutes Cook Time: 15 minutes Total Time: […]
Recipe: Shopska Salata
Shopska Salata is a traditional Bulgarian salad known for its refreshing taste and vibrant colors that mirror the Bulgarian flag. It’s a staple in Bulgarian cuisine and is often enjoyed during the warm months due to its crisp and cooling properties. Shopska Salata Recipe: Prep Time: 15 minutes Total Time: 15 minutes Yield: 4 servings […]
Recipe: Kebapche
Kebapche is a quintessential Bulgarian dish, reminiscent of a summer barbecue and family gatherings. These flavorful, grilled minced meat rolls are seasoned with traditional spices and have a unique shape that sets them apart from other meat dishes in the region. Kebapche Recipe: Prep Time: 1 hour (includes resting) Cook Time: 10 minutes Total Time: […]
Recipe: Chili With Beans
Chili with beans is a comforting and filling dish that’s perfect for a cozy night in or for feeding a large crowd. It’s a versatile recipe that allows for plenty of customization based on your heat preference and the ingredients you have on hand. Chili with Beans Recipe: Prep Time: 10 minutes Cook Time: 1 […]
Recipe: Yorkshire Pudding
Yorkshire Pudding, a classic British side dish, is a simple yet impressive addition to any meal, especially a Sunday roast. With their crisp edges and soft, airy centers, these puddings are the perfect vehicle for sopping up gravy and complementing the rich flavors of roast beef or any other hearty main. Yorkshire Pudding Recipe: Prep […]
Recipe: Homemade Cranberry Sauce
Cranberry sauce is a staple at many holiday tables and adds a tangy, sweet burst of flavor to any feast. Making your own cranberry sauce from scratch is incredibly simple and far superior to anything you can buy pre-made. With just a few ingredients, you can create a sauce that will become a new holiday […]
Recipe: Roast Turkey inspired by Alton Brown
Alton Brown’s approach to roasting a turkey, as shown in his classic “Romancing the Bird” episode, emphasizes the importance of both the preparation and cooking process to achieve a succulent and flavorful bird. His method for roasting turkey results in a bird that’s moist on the inside with a golden, crispy skin on the outside. […]
How to steam broccoli
Steaming broccoli is a fantastic way to preserve its nutrients while bringing out its natural flavors. This cooking method is quick, easy, and requires minimal equipment. Here’s a simple guide on how to perfectly steam broccoli. What You Need: Steps to Steam Broccoli: Steamed broccoli is not only a healthy side dish but also incredibly […]
Recipe: Garlic Mashed Potatoes
Mashed potatoes with roasted garlic are the ultimate comfort food upgrade. The soft, creamy texture of the potatoes combined with the sweet, mellow flavor of roasted garlic makes for a side dish that’s both rustic and refined. Perfect for a cozy family dinner or as part of your holiday spread, these mashed potatoes are sure […]
Tip: The key to corn on the cob, is roasting
Roasting corn on the cob is a simple and delicious way to enjoy one of summer’s favorite vegetables. Roasting brings out the natural sweetness of the corn, and with a few easy steps, you can have perfectly roasted corn on the cob that’s great for barbecues, picnics, or a cozy family dinner. The sugars that […]